Thursday, November 26, 2009

Spicy Mutton Curry

Ingrediant
01. Bone less Mutton 01 kg

02.Raw curry powder 20g

03.Roasted Curry Powder 10g

04.Black Pepper Powder 5g

05.Grounded Curry Leaves (rampa/karapincha/sera)

06.Onion 01 Each (Chopped)

07.Garlic (Chopped ) 01 tbsp

08.Ginger 01 tbsp

09.Green Chili 5pcs

10. Viniger 2tbsp

11. Salt as per the taste

12.Cooking oil 2tbsp

13.coconut milk 2Cup

14.termaric powder 2g
Method



First cut the Mutton in small pieces and wash it until remove the blood.and mix with Raw curry powder,Black Pepper ,vinigar,salt and leave it 5-10 minutes to seasoning . curry leaves ,ginger,chopped onion,garlic ground with the blender and mix with the Mutton steak .add oil to a pan and boil it mid flam when the oil is boiling add the Mutton mixture to it.cook it 5 to 10 minutes add green chili to the curry.and add coconut milk cook 10 minutes more. this curry can taste with any kind of rice , pittu, string hoppers ,and rotti

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