Yellow Rice

Ingredients

1. Rice (samba or basmathi) 1kg

2. Maldive fish (grounded) 250g

3. Green pease 50 g

4. Onion 150 g

5.Black pepper 1 tea spoon

6.Coconut milk ( 1 nut of coconut)

7.Tamarind (yellow powder)

8. salt asper the taste

9.cloves

10.cardomum

11.Chopped ginger

12.Chopped Garlic

13.Cinnemon

14. Curry leaves (Rampe /karapincha)

15. Vegetable oil
Method


Vegetable oil put in to pan an leave it few minutes boil in low flam .Add chopped garlic, ginger,onion ,cloves ,cardomum ,cinnemon,curryleaves cook 2 minutes and add grounded maldivian fish cook few minutes and add rice to it mixed with them cooking it 2-5 minutes and add coconut milk to rice and cook it 20-30 minutes if coconut milk not enough to boil rice add some water and cook it.when rice will ready it will comes nice smell at this time take of it and mix with green pease.serve it to plate and garnish.