Yellow Fish Curry
Ingredients
- 1Lb King fish (or Salmon or Tuna or Shark or Scallops )
- 2 cups coconut milk
- 3 cups water
- 1 onion
- 2 tablsp mustard
- 1tspn turmeric
- 1 tsp garlic
- to taste salt
- 1 tblspn lime juice
Wash the fish and cut steaks into cubes. Add water, onions, salt garlic, mustard and fish cook for 15 minutes. Add coconut milk allow to stand for 1 minute. Finally add the lime juice.
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